Salmon oil helps support cardiovascular health and helps reduce high blood pressure. It relieves joint pain and swelling caused by rheumatoid arthritis. Salmon oil also helps maintain healthy brain and nerve cell function.
Wild Salmon Fish Oil Complex is formulated using EPA and DHA in their natural triglyceride form for optimal bioavailability. The EPA and DHA are extracted from salmon, sardines and anchovies and then purified using a gentle molecular-distillation process to remove all traces of mercury and other micro-contaminants.
This pharmaceutical grade product is standardized to contain 18% (180 mg) of EPA and 12% (120 mg) of DHA in each capsule.
Serving Size: 1 to 3 softgels
Quantity: 90/200 softgels
Available as 90 or 180 softgels.
Each softgel contains:
| Wild Salmon & Fish Oil Complex | 1,000 mg | |
|
Omega-3 Fatty Acids (Derived from 1,000 mg of pure, molecularly distilled wild Alaskan salmon, sardine and anchovy fish oil) |
300 mg | |
|
Providing: Eicosapentanoic Acid TG (EPA) |
180 mg |
|
|
Docosahexaenoic Acid TG (DHA) (in the natural bioactive TG Triglyceride form) |
120 mg | |
Drug Interactions: Anticoagulant medications, aspirin.
Nutrient Depletions: Mineral oil, orlistat, bile acid sequestrants.
Supportive Interactions: Garlic, immunosuppressants, HMG-CoA reductase inhibitors, calcium channel blockers, vitamin E, vitamin C, selenium.
Warnings and Precautions: None known when taken as directed.
Toxicity, Adverse Reactions and Side Effects: Do not exceed recommended dosage. Fish oil may cause belching, flatulence, nausea, bloating, and diarrhea.
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